Tag: snacks
CSIRO transforms red meat into nutrient-rich powder for snacks and beverages
Australia’s national science agency CSIRO has turned red meat into a highly nutritious powder, set to invigorate snacks and beverages with an allergen-free protein boost, targeting a $3.8 billion health and wellness market opportunity.
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How Taiwan is revolutionising its AI data centres with liquid cooling
The rapid advancement of artificial intelligence relies heavily on the infrastructure that supports it. As AI continues to transform industries worldwide, the demand for robust and efficient data centre operations has never been more critical. This, in turn, has brought attention to the environmental impact of these facilities.
