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Columbia University engineers 3D-print seven-ingredient dessert for the first time

Mechanical engineers in the Creative Machines Lab at Columbia University have designed a 3D printing system that constructs cheesecake from edible food inks — including peanut butter, Nutella, and strawberry jam. 

3D printed objects can now move 

Interconnected moving parts 3D printed in one piece have now become reality, thanks to the research teams from Disney Research Zurich, ETH Zurich and...
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What spending reveals about downstream consumer demand for manufactured goods

For manufacturers supplying consumer-facing markets, understanding demand conditions has become increasingly important in an environment shaped by cautious spending, rising costs and intense competition.