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My Muscle Chef opens new $55m facility in Western Sydney, capable of producing over...

One of Australia’s fastest-growing food technology companies, My Muscle Chef, opens its new $55 million manufacturing and logistics facility in Yennora, Western Sydney. 
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What spending reveals about downstream consumer demand for manufactured goods

For manufacturers supplying consumer-facing markets, understanding demand conditions has become increasingly important in an environment shaped by cautious spending, rising costs and intense competition.