Tag: red meat
CSIRO transforms red meat into nutrient-rich powder for snacks and beverages
Australia’s national science agency CSIRO has turned red meat into a highly nutritious powder, set to invigorate snacks and beverages with an allergen-free protein boost, targeting a $3.8 billion health and wellness market opportunity.
Mettler Toledo acquires meat scanning software developed in New Zealand
Multinational precision instrument-maker Mettler Toledo has acquired a New Zealand-developed scanning technology that advances quality control in the red meat industry while saving millions...
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Automotive canopy and tray manufacturer manages 6,000 SKUs with self-implemented ERP
Australian automotive accessories manufacturer Trig Point self-implemented an ERP system in just three months and gained control over its unwieldy component inventory, product customizations, and production processes. “We wouldn’t be able to manage that without a system like this,” says Chris Wasylkiw, Production Engineer.
